Summer Wedding Sample Menu

Hors D’oeuvres

Heirloom Tomato and Fresh Mozzarella Bruschetta

Crispy Breadsticks Wrapped with Proscuitto and Summer Melon with Ginger and Lemongrass Scented Chicken Skewers with Mango Sauce

Salad 

Baby Arugula with Shaved Romano Cheese, Toasted Pine nuts and Edible Flowers with Strawberry Champagne Vinaigrette

Dinner

Seared Salmon with Summer Ratatouille and Basil Orzo 

Pan Roasted Beef Tenderloin with Golden Beets, and Seared Baby Arugula Artichoke and Chevre Ravioli with Sundried Tomato and Basil Broth 

Dessert 

Molton chocolate cake with Fresh Berries Strawberry and banana Shortcake with White Chocolate Sauce